Simple Way to Make Super Quick Homemade Savory Herb Fried Chicken

Savory Herb Fried Chicken.

Savory Herb Fried Chicken

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, savory herb fried chicken. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Savory Herb Fried Chicken is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Savory Herb Fried Chicken is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have savory herb fried chicken using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Savory Herb Fried Chicken:

  1. {Make ready of chicken thighs and/or legs.
  2. {Make ready of egg, beaten.
  3. {Make ready of mayo.
  4. {Get of flour.
  5. {Take of bread crumbs.
  6. {Take of seasoned salt.
  7. {Prepare of fresh or dried parsley.
  8. {Take of dried minced onion.
  9. {Prepare of garlic powder.
  10. {Take of poultry seasoning.
  11. {Make ready of all pupose seasoning.
  12. {Get of pepper.
  13. {Prepare of paprika.
  14. {Prepare of TIP: you can + more salt to taste, taste your flour mixture, I like mine on the salty side.
  15. {Take of oil (or enough to cover bottom).

Steps to make Savory Herb Fried Chicken:

  1. Preheat oven to 400°F & heat oil in large skillet on medium heat. Beat egg in medium bowl. Add mayo and beat together..
  2. Combine flour, breadcrumbs and seasonings in a wide plate or bowl..
  3. Cover each chicken piece in egg mixture then generously coat in flour mixture..
  4. When oil is hot (test with a bit of flour mixture, it should sizzle) place coated chicken in the pan and fry starting with the larger pieces first..
  5. Turning each piece often, fry chicken evenly for 10- 15 minutes. Outside should be golden brown & inside moslty cooked..
  6. Line a large baking dish with foil and place chicken on pan..
  7. Bake for about 10 minutes to finish chicken. Should be crispy amd fully done inside. ENJOY!.
  8. TIP: to help the chicken cook through you can cover the pan periodically. Not too much that the coating gets soggy..

So that is going to wrap it up for this special food savory herb fried chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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